Jonathan Thomas

Jonathan Thomas is a self-taught chef who has been cooking since the age of 12. He has worked in kitchens all over the world, including in Italy, France, and England. He first began to attract attention when he won the International Culinary Challenge in 2017. After winning this contest, he was hired by The Fat Duck—one of only three restaurants in the world that have received three Michelin stars. In 2018, Thomas was named one of Forbes' 30 under 30 for his work at The Fat Duck.

Featured reviews

Showing  1 - 1  in  1 results
15 Best 2 Lb Bread Machine: Where to Buy Best 2 Lb Bread Machine for Cooking

Here is a list of the top 15 best 2 lb bread machine. This article is meant to help you make an informed decision when purchasing a new one