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Best Bread Machine Cinnamon Buns in 2023: Reviews and Recommendations

Jonathan Thomas
  Feb 4, 2023 11:56 AM

Looking for the best bread machine cinnamon buns? Check out our comparison guide of the best bread machine cinnamon buns for 2023.

This guide will give you a detailed look at the best options available and help you find the right one for you.


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TOP Choice
1
  • SCORE
    9.9
    AI Score

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  • Brand
    Hamilton Beach
TOP Choice
2
  • SCORE
    9.8
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  • Brand
    Cuisinart
TOP Choice
3
  • SCORE
    9.7
    AI Score

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  • Brand
    Elite Gourmet
4
  • SCORE
    9.6
    AI Score

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  • Brand
    Amazon Basics
5
  • SCORE
    9.5
    AI Score

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  • Brand
    KBS
6
  • SCORE
    9.4
    AI Score

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  • Brand
    KITCHENARM
7
  • SCORE
    9.3
    AI Score

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  • Brand
    Zojirushi
8
  • SCORE
    9.2
    AI Score

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  • Brand
    Neretva
9
  • SCORE
    9.1
    AI Score

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  • Brand
    KBS
10
  • SCORE
    9.0
    AI Score

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  • Brand
    Oster
11
  • SCORE
    8.9
    AI Score

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  • Brand
    Hamilton Beach
12
  • SCORE
    8.8
    AI Score

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  • Brand
    Breville

Last update on 2023-02-04 / Affiliate links / Images, Product Titles, and Product Highlights from Amazon Product Advertising API


Review

1.Best Overall: Hamilton Beach Bread Maker Machine

 

 

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Pros:

✅ Affordable and easy to use

✅ Doesn’t take up much space

✅ You can make a variety of different types of breads, not just white or whole wheat

Cons:

⭕ Doesn’t come with a recipe book

 

2.Best for Your budget: Cuisinart Bread Maker

 

 

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Pros:

✅  Easy to use

✅  Makes delicious breads, cakes, and more

✅  Can be used for other recipes besides bread

✅  Has a delay timer so you can wake up to fresh bread every morning!

Cons:

⭕  The kneading paddle tends to fall off when you’re not looking (but it’s easy to fix)

 

3.Best Value Product: Elite Gourmet EBM8103B Programmable Bread Maker Machine

 

 

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Pros:

✅  The machine is easy to use.

✅  It has a large capacity.

✅  It can make different types of bread, such as wheat, multigrain, and sourdough.

✅  It has an LCD display that allows you to see the progress of the baking process.

Cons:

⭕  The machine is expensive.

 

4.Best Purchased Product: Amazon Basics 2 Pound Non-Stick Bread Making Machine

 

 

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Pros:

✅  It’s easy to use and clean

✅  The bread is soft and full of flavor

✅  You can make a lot of bread at one time

Cons:

⭕  It takes about 10 minutes for the machine to heat up, so you have to plan ahead

 

 


Can I make the dough in the bread machine without baking it?

You can. The dough will need to be kneaded a little longer and then rise a little longer if you're aiming for the finished product of a perfectly baked loaf of bread. I tested it out with this recipe and found that my loaf had more air pockets than when I made the loaf in my oven, but it was still tasty nonetheless!

How can I prevent a hard crust on my buns?

  • Use a light hand when rolling the dough. This will allow the dough to spread out in the pan and prevent hard crusts from forming on top of it.

  • When brushing with butter, be careful not to apply too much pressure with your brush. If you slather on too much butter, you'll end up with a mess in your pan and an unevenly cooked bun (not good).

  • Bake at a lower temperature for a shorter period than normal; this will help ensure that your buns come out nice and soft instead of hard as rocks which nobody likes!

Will this work for my old-fashioned eggless/milkless cinnamon roll recipe?

This recipe will work for your old-fashioned eggless/milkless cinnamon roll recipe.

However, there are some things you should know:

  • The dough may not rise as much as it normally would due to the lack of eggs, so you'll probably find that your buns are a little flatter than normal. If this is an issue for you, feel free to increase the amount of yeast in the recipe but know that more yeast will also make the dough rise more quickly during the rising time (and possibly cause it to over-rise).

  • Because there are no eggs or milk in these rolls, they won't be as moist as some other cinnamon rolls. You will likely notice that these rolls are drier and denser than typical cinnamon roll recipes; however, if this doesn't bother you, go ahead and bake them! But if it bothers you, consider adding a small amount of melted butter or oil when mixing all ingredients before kneading into one large ball (about three tablespoons per 2 cups flour). This should help keep things from being too dry once baked."

Can I make the buns ahead and refrigerate them overnight?

Yes, you can make the buns ahead and refrigerate them overnight.

To do so:

  1. Prepare the dough as described in this recipe.

  2. Place a sheet of plastic wrap on top of your prepared baking sheet(s).

  3. Place about 1/4 cup of filling in the center of each bun.

  4. Fold over one side to cover half of the filling; pinch together the seam, so it doesn't come undone during baking.

  5. Repeat with remaining buns.

  6. Cover tightly with plastic wrap and refrigerate for up to 24 hours (do not freeze).

The dough doesn't rise; does that matter?

A flat, dense bun is a bummer, but it's not the end of the world. You could try adding more yeast to ensure that it rises in the oven or add more flour to get puffy and light in shape. Just know that if you do this, your dough will be denser than what you're used to seeing from a regular cinnamon bun recipe.

Find answers to your questions about baking cinnamon buns in a bread machine.

If you've ever wondered how to bake cinnamon buns in a bread machine, here's your answer.

  • Use your bread machine.

  • Add ingredients to the order recommended by the manufacturer.

  • Make sure to add the yeast last (it will rise and activate faster)

  • Make sure to add the milk and water first (they're what give the dough its structure)

 

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Final thought

I hope that this post has answered all of your questions about baking cinnamon buns in a bread machine. If not, please let me know what else you would like to know!


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